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金萱綠茶
Nantou Green
Nantou Green Hand-picked Jin Xuan tea processed with very low fermentation. The natural flavor of Jin Xuan is fully present in this ball shaped green tea. Light and pleasant with soft vanilla flavor. A unique high mountain green tea.

Tea tree type:TRES #12(Jin Xuan)
Fermentation :5%
Roasting:None
烏龍抹茶
High Mountain Matcha
High Mountain Matcha All or 99% of naturally occurring vitamins and minerals in tea leaves fresh from their natural biological environment are preserved through use of careful low temperature processing and super fine grinding.

Tea tree type:Ching Xin Oolong
Fermentation :0%
Roasting:None
奶香金萱茶
Milky Tea
Milky Tea Made from tea leaves picked in the warm summer and autumn months that allow Jin Xuan to clearly present its natural milky flavor.

Tea tree type:TRES #12(Jin Xuan)
Fermentation :25%
Roasting:None
清香烏龍茶
First Flush Oolong
First Flush Oolong Chingxin oolong is a unique Taiwan high mountain tea tree. Discerning tea drinkers are attracted to its elegant floral fragrance and smooth, refreshing taste.

Tea tree type:Ching Xin Oolong
Fermentation :15%
Roasting:None
高山烏龍茶
High Mountain Oolong
High Mountain Oolong The unique High mountain flavor of this oolong tea is deepened and concentrated through a gentle roasting process. It has very light fragrance of rice and cinnamon. The vigorous flavor allows many infusions.

Tea tree type:Ching Xin Oolong
Fermentation :20%
Roasting:Light roasted
GABA烏龍茶
GABA Oolong
GABA Oolong Jin Xuan tea leaves undergo fermentation and processing in an oxygen-free environment. The finished product is very rich in y-Aminobutyric acid, which brings extra health benefits to our diet. It charms your mouth with rich fruity flavor.

Tea tree type:TRES #12(Jin Xuan)
Fermentation :70%
Roasting:Light
紅水烏龍茶
Red Oolong
Red Oolong Summer picked oolong tea with high fermentation and traditional light roast. Rich honey flavor with intense yet refined taste.

Tea tree type:Ching Xin Oolong
Fermentation :60%
Roasting:Light
凍頂烏龍茶
Dong Ding Oolong
Dong Ding Oolong A traditionally fermented and roasted Oolong tea with a rich, smooth taste. One of the most popular teas from our entire catalogue.

Tea tree type:TRES #12(Jin Xuan),Chingxin Oolong
Fermentation :20%
Roasting:30%~50% Roasting
雨前金萱茶
Yu Qian Jin Xuan
Yu Qian Jin Xuan Jin Xuan tea hand picked before the rainy season (around March), with delightful natural aroma of the forest tea garden. The taste is smooth, pure and sweet.

Tea tree type:TRES #12(Jin Xuan)
Fermentation :10%
Roasting:None
鐵觀音老茶
Aged Tie Guan Yin
Aged Tie Guan Yin The heavy fermentation and traditional roasting techniques enrich the natural fruity flavor of Tie Quan Yin. Suitable for storage in glazed earthenware jar to allow further transformation through aging.

Tea tree type:Tie Quan Yin
Fermentation :35%
Roasting:heavy roasted      Year of production:2003
炭焙老山茶王
Aged Wild Tea
Aged Wild Tea Indigenous large-leaf wild tea trees from Taiwan. Processed with high fermentation and heavy roasting techniques. Has a fruity flavor with a unique woody note. Rich and concentrated taste that allows multiple infusions.

Tea tree type:Wild tea trees,>80years old Fermentation :60% Roasting:heavy roasted       Year of production: 2005
甘露白茶
Sweet Dew White Tea
Sweet Dew White Tea White tea rich in Amino Acids. Spring harvest has flavors of sweet melon, and Autumn harvest has notes of Cinnamon. A pure and delightful selection of white tea.

Tea tree type:TRES #12(Jin Xuan)、Ching Xin Oolong
Fermentation :5%
Roasting:None
四季春茶
Four Seasons
Four Seasons A unique tea tree from Taiwan. Light and elegant ginger lily flavor. Enjoy a refreshing taste of Spring.

Tea tree type:Four Seasons
Fermentation :20%
Roasting:Light roasted
高山包種茶
High Mountain Bao Zhong
High Mountain Bao Zhong Bao Zhong oolong is a lightly fermented green oolong tea unique to Taiwan. Bao Zhong perfectly presents the natural sweetness and floral flavor of our ecologically grown High Mountain Oolong tea leaves in your cup.

Tea tree type:Ching Xin Oolong
Fermentation :10%
Roasting:None
東方美人
Orient Beauty
Orient Beauty Select young bud and leaves from the early summer processed with traditional high fermentation oolong tea making methods. It charms your nose and mouth with its pleasant flavor as if mixing honey with champagne.

Tea tree type:Ching Xin Oolong
Fermentation :70%
Roasting:None
紫芽山茶
Purple Bud Wild Tea
Purple Bud Wild Tea A Kungfu black tea made from indigenous wild tea tree leaves from Taiwan. Gentle and smooth taste with pleasant hints of citrus and wild rose.

Tea tree type:Wild tea trees >80 years old
Fermentation :70%
Roasting:None
日月潭紅玉
Sun Moon Lake Ruby Tea
Sun Moon Lake Ruby Tea A unique black tea from Taiwan with rich tropical fruity flavor and cheerful mint taste. The flavors will transform and become even more refined with careful, long term storage.

Tea tree type:TRES# 18(Hong Yu)
Fermentation :80%
Roasting:None
原生山茶餅
Wild Tea-Cake
Wild Tea-Cake Traditionally sun-dried indigenous Taiwanese wild tea leaves are compressed into cake form using high temperature and pressure. Compression preserves the natural flavor of Taiwan wild tea leaves, and the aroma and flavor will transform beautifully with proper aging/storage.

Tea tree type:Wild tea trees,more than 80years old
Fermentation :10%
Roasting:Sun dried
生態金萱茶餅
Jin Xuan Tea-Cake
Jin Xuan Tea-Cake A unique tea cake made from traditionally sun-dried Taiwan Bio-Jin Xuan tea leaves that have been compressed using high temperature and pressure. The sweet flavor with hints of dried flowers will transform and become even more refined with careful, long term storage.

Tea tree type:TRES #12(Jin Xuan)
Fermentation :5%
Roasting:Sun dried
生態烏龍茶餅
Oolong Tea-Cake
Oolong Tea-Cake Made from organic Taiwan Chingxin Oolong tea trees. The 30% fermented sun-dried tea is compressed using high temperature and pressure. The honey flavor will become finer with the storage.

Tea tree type:Ching Xin Oolong
Fermentation :30%
Roasting:Sun dried
高山有機茶磚
Oolong Tea-Brick
Oolong Tea-Brick Hand-picked, sun dried Taiwan Bio oolong tea leaves processed with traditional fermentation techniques and compressed into a mini tea brick in the shape of a chocolate bar. The easy to break squares are pre-measured and easy to infuse in a pot. With proper aging, the fruity, honeyed flavor will become sweeter and more refined.

Tea tree type:Ching Xin Oolong/ Jin Xuan
Fermentation :30%
Roasting:Sun dried